The Smokey Boost is a well-balanced fusion of smokiness with a chilli kick, providing an easy way to add great flavour and heat to your dish. The smokiness is driven by smoked paprika, chillies and chipotle, with a blend of rich balsamic vinegar and oil.
The Chilli Boost range are oil-based condiments, blended with chillies to give them their unique flavours. Naturally versatile, the Boost range can be spooned, spread or stirred into your dishes to add heat and flavour. Whether that be pizza, soup, pasta, rice or hummus, or as a dip, they provide a chilli boost to whatever you choose. With the ease of use and the great flavours, as well as the versatility they boast, Very Lazy Chilli Boosts are your next store cupboard essential.
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Rapeseed Oil, Balsamic Vinegar (Wine Vinegar, Grape Must), Dried Chillies, Dried Garlic, Dried Red Pepper, Smoked Paprika, Lemon Juice From Concentrate, Chipotle Powder, Salt, Garlic Powder, Smoked Chillies.
Typical Values per 100g
Energy 2592 KJ / 630 kcal, Fat 63.4g, Of Which Saturates 4.7g, Carbohydrate 5.2g, Of Which Sugars 6.5g, Protein 3.2g, Salt 1.22g
The hot one in the range. The Zingy Boost provides a chilli kick with rich savoury notes from the herbs & spices. The unique zingy flavour is driven from a blend of dried chillies, onion and garlic, as well as miso and oil.
The Chilli Boost range are oil-based condiments, blended with chillies to give them their unique flavours. Naturally versatile, the Boost range can be spooned, spread or stirred into your dishes to add heat and flavour. Whether that be pizza, soup, pasta, rice or hummus, or as a dip, they provide a chilli boost to whatever you choose. With the ease of use and the great flavours, as well as the versatility they boast, Very Lazy Chilli Boosts are your next store cupboard essential!
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Rapeseed Oil, Rice vinegar, Dried Chillies (6%), Dried Red Pepper, Dried Onions, Fermented Yellow Beans (Soya Bean, Water, Salt, Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Salt), Miso Paste White (Water, Soya Beans, Rice, Salt, Yeast), Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Lemon juice from Concentrate, Salt, White Sugar, Tomato Paste, Spring onion, Garlic Dried, Cayenne Pepper Ground, Garlic powder, Acidity Regulator (Lactic Acid), Paprika Extract.
Typical Values per 100g
Energy 2488 KJ / 604 kcal, Fat 60g, Of Which Saturates 4.6g, Carbohydrate 8.2g, Of Which Sugars 7.2g, Protein 4.6g, Salt 1.19g
Forget peeling and chopping with our Chopped Garlic. An easy way to add a hit of garlic goodness to any meal. Once opened, store in the fridge and use within 12 weeks. 1 teaspoon = 1 clove of garlic.
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White Wine Vinegar (contains Sulphur Dioxide), Dried Garlic
Typical Values Per 100g
Energy 416kj / 98kcal, Protein 6.1g, Carbohydrate 16.7g, Of Which Sugars 2.0g, Fat 0.8g, Of Which Saturates 0.3g
Choose the no faff option and say goodbye to peeling, grating and chopping with our Chopped Ginger. Once opened, store in the fridge and use within 12 weeks. 1 teaspoon = 1 small thumb of ginger.
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White Wine Vinegar (contains Sulphur Dioxide), Ginger
Typical Values Per 100g
Energy 221kj / 52kcal, Protein 0.7g, Carbohydrate 10.9g, Of Which Sugars 0.3g, Fat 0.8g, Of Which Saturates 0.3g
An easy way to add some heat to your meals in an instant! Like it hot, just add another teaspoon. Once opened, store in the fridge and use within 12 weeks. 1 teaspoon = 1 red chilli.
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White Wine Vinegar (contains Sulphur Dioxide), Dried Red Chilli Flakes.
Typical Values Per 100g
Energy 217kj / 52kcal, Protein 4.3g, Carbohydrate 2.5g, Of Which Sugars 1.9g, Fat 2.7g, Of Which Saturates 0.7g
Love garlic and want the added depth of some smokey notes to give your dish that something extra? Once opened, store in the fridge and use within 12 weeks. 1 teaspoon = 1 clove of smoked garlic.
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White Wine Vinegar (contains Sulphur Dioxide), Smoked Garlic Granules
Typical Values Per 100g
Energy 365kj / 87kcal, Protein 0.4g, Carbohydrate 14.3g, Of Which Sugars 1.4g, Fat 0.4g, Of Which Saturates 0g
Save time peeling and crushing. With Very Lazy garlic goodness is just a squeeze away. Once opened, store in the fridge and use within 4 weeks. 1 teaspoon = 1 clove of garlic.
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Garlic Puree 70%, Spirit Vinegar, Water, Rapeseed Oil, Cornflour, Sugar, Salt, Citric Acid, Xanthan Gum
Typical Values Per 100G
Energy 518kj / 123kcal, Protein 4.1g, Carbohydrate 18.8g, Of Which Sugars 9.3g, Fat 3g, Of Which Saturates 0.2g
Why chop when you can just squeeze? Once opened, store in the fridge and use within 4 weeks. 1 teaspoon = 1 small thumb of ginger.
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Ginger (92%), Salt, Spirit Vinegar, Concentrated Lemon Juice, Stabiliser: Xanthan Gum, Antioxidant: Ascorbic Acid, Preservative: Potassium Sorbate
Typical Values Per 100g
Energy 79kj / 19kcal, Protein 0.8g, Carbohydrate 2.4g, Of Which Sugars 0.9g, Fat 0.2g, Of Which Saturates 0.1g, Salt Equivalent 3.73g
Don’t run the risk of chilli eye burn. Instead of chopping, put the knife down and squeeze. Once opened, store in the fridge and use within 4 weeks. 1 teaspoon = 1 red chilli.
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Red Chilli (89%), Spirit Vinegar, Salt, Concentrated Lemon Juice, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate
Typical Values Per 100g
Energy 182kj / 44kcal, Protein 1.8g, Carbohydrate 4.2g, Of Which Sugars 3.4g, Fat 0.9g, Of Which Saturates 0.3g, Salt Equivalent 3.4g
This rich and savoury paste is great stirred into a dish to provide a flavour boost or as a marinade for veg or meat. Check out our recipe page for inspiration and ideas.
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Tomato Paste (19.5%), Rapeseed Oil, Water, Red Wine Vinegar, Dark Soft Brown Sugar,White Miso Paste (9%) (Water, Soybeans, Rice, Salt, Yeast, Cultures), Garlic Purée, Soy Sauce (7%) (Water, Soybeans, Wheat, Salt, Ethanol), Olive Oil, Yellow Bean Sauce (Soya Extract (Soybean, Water, Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin,Thiamin)), Sugar, Salt), Colour (Plain Caramel), Salt, Garlic Powder, Acidity Regulator (Citric Acid), Porcini Mushroom Powder, Onion Powder, Yeast Extract, Stabiliser (Xanthan Gum)
Typical Values per 100g
Energy 1025kJ/245kcal, Fat 16.2g, of which saturates 1.6g, Carbohydrate 20.1g, of which sugars 15.6g, Fibre 1.5g, Protein 4.3g, Salt 3.04g
Fancy adding a Middle Eastern twist to your food? Shawarma paste is a blend of smoked paprika, cumin, onion and tomato. It is at its best when used as a marinade for chicken or fried through rice. It is also great in our own Very Lazy ‘Shwarmosas’, which can be found on our recipe page.
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Water, Onion (15.5%), Tomato (14.5%), Rapeseed Oil, Garlic Purée, Smoked Paprika, Ground Cumin (2.5%), Concentrated Lemon Juice, Cornflour, Salt, Coriander, Ground Coriander, Lemon Zest, Ground Sumac, Ground Black Pepper, Acidity Regulator: Citric Acid, Ground Cinnamon, Ground Allspice, Ground Cardamom
Typical Values per 100g
Energy 763kJ / 187kcal, Fat 13.2g, of which saturates 1.1g, Carbohydrate 9.4g, of which sugars 3.2g, Fibre 7.3g, Protein 3.3g, Salt 1.95g
Bring the taste of the Caribbean to your kitchen with our fiery Jerk Paste. With heat and flavour from the Scotch bonnet chilli, allspice and black pepper. Perfect with chicken wings or veggies and rice.
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Onion (31%), White Wine Vinegar, Scotch Bonnet Chilli Purée (9%), Water, Garlic Purée, Salt, Ginger Purée, Muscovado Sugar, Lime Juice, Ground Allspice, Molasses, Cracked Black Pepper, Cornflour, Thyme, Dried Onion, Ground Paprika, Ground Nutmeg, Ground Cinnamon, Concentrated Lemon Juice
Typical Values per 100g
Energy 294kJ/70kcal, Fat <0.5g, of which saturates 0.1g, Carbohydrate 13.3g, of which sugars 9.7g, Fibre 3.4g, Protein 1.5g, Salt 7.10g
Our love affair with garlic continues, and this time it’s getting smokey! From chicken to potatoes, add an oak-smoked garlic punch to your dish.
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Garlic Purée (43%), Water, Oak Smoked Garlic Granules (8%), White Wine Vinegar, Cornflour, Smoked Sea Salt, Acid (Citric Acid), Stabiliser (Xantham Gum), Preservative (E202)
Typical Values per 100g
Energy 354kJ / 85kcal, Fat <0.5g, of which saturates <0.1g, Carbohydrate 16.4g, of which sugars 2.3g, Fibre 1.7g, Protein 3.4g, Salt 2.72g
For a taste of Louisiana, try our Cajun paste. It tastes great marinated over chicken or tumbled through your veggies!
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Red Pepper (14%), Water, Rapeseed Oil, Onion Purée, Tomato Paste (9%), Muscovado Sugar, Garlic Purée (7%), Smoked Paprika (4%), Green Pepper, Concentrated Lime Juice, Coriander Leaf, Salt, Ground Cumin, Thyme, Basil, Lime Juice, Oregano, Onion Powder, Chipotle Chilli Powder, White Pepper, Garlic Powder, Ground Cayenne Pepper, Ground Fennel, Stabiliser (Xanthan Gum)
Typical Values Per 100g
Energy 802kJ / 193kcal, Fat 11.5g, Of Which Saturates 1.0g, Carbohydrate 16.3g, Of Which Sugars 13.1g, Fibre 6.7g, Protein 2.8g, Salt 2.29g
This sweet and savoury paste is a simple addition to help you create delicious Teriyaki dishes in minutes. Once opened, store in the fridge and use within 6 weeks.
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Sugar, Soy Sauce (28%) (Water, Soybeans, Wheat, Salt, Alcohol), Rice Wine Vinegar, Tomato Paste (3%), Ginger Purée (3%), Onion Purée, Cornflour, Concentrated Lemon Juice, Colour (Plain Caramel), Salt, Garlic Powder
Typical Values Per 100g
Energy 945kJ / 229kcal, Fat 0.6g, Of Which Saturates 0.2g, Carbohydrate 52.2g, Of Which Sugars 48.6g, Fibre 0.5g, Protein 2.6g, Salt 4.77g
A staple of Mexican cuisine used to give dishes an immense, smoky, spicy chilli flavour and can be cooked up in all sorts of amazing meals. Once opened, store in the fridge and use within 6 weeks.
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Water, Onion Purée (15%), Apple Purée, Balsamic Vinegar (Wine Vinegar, Grape Must), Chipotle Chilli Mash (7%) (Red Jalapeño Peppers, Smoked Red Jalapeño Peppers, Salt, Vinegar), Sugar, Spirit Vinegar, Cornflour, Chipotle Chilli Powder (3.5%), Tomato Paste, Colour (Plain Caramel), Rapeseed Oil, Smoked Paprika Powder, Salt, Garlic Purée, Yeast Extract, Dried Chillies, Acid (Citric Acid), Stabiliser (Xanthan Gum), Ground Cumin
Typical Values Per 100g
Energy 387kj / 93kcal, Fat 2.6g, Of Which Saturates 0.5g, Carbohydrate 13.7g, Of Which Sugars 7.1g, Fibre 3.7g, Protein 1.6g, Salt 1.38g