Our love affair with garlic continues, and this time it’s getting smokey! From chicken to potatoes, add an oak-smoked garlic punch to your dish.
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Garlic Purée (43%), Water, Oak Smoked Garlic Granules (8%), White Wine Vinegar, Cornflour, Smoked Sea Salt, Acid (Citric Acid), Stabiliser (Xantham Gum), Preservative (E202)
Typical Values per 100g
Energy 354kJ / 85kcal, Fat <0.5g, of which saturates <0.1g, Carbohydrate 16.4g, of which sugars 2.3g, Fibre 1.7g, Protein 3.4g, Salt 2.72g
Vegan
