Cooking Steps

• 1

  In a hot, lightly oiled pan, grill your water melon cubes on all sides for about 2 minutes on each side or until slightly charred. Set aside once ready.

• 2

  In a bowl mix the feta cheese and red chillies.

• 3

  Assemble the rest of your salad, adding the feta and watermelon on top.

• 4

  Finish off with a decent drizzling of balsamic glaze.