Cooking Steps

• 1

  Preheat oven to 200C.

• 2

  In a saucepan gently heat the maple syrup and Smokey Chilli Boost until just hot, stirring occasionally.

• 3

  On a greaseproof lined baking tray lay out the bacon, place in the oven for 8-10 minutes turning once until golden and just crisp.

• 4

  Warm the waffles on an oven tray in the oven with the bacon for the last few minutes (as per pack instructions).

• 5

  Drizzle the smoky chilli maple syrup over the bacon and waffles for a quick & easy weekend breakfast!